This Helles Lager uses 100% German malt, imported Noble hops from the Hallertau Region and cold fermenting yeast from Weihenstephan, Germany creating a perfectly balanced, smooth beer that is noticeably malty and ﬁnishes clean.
Food Pairing Ideas:
Spicy Polish or German sausage. Try it at Altstadt Brewery with our Sausage Plate or Grilled Chop Steak.
2019 GABF Gold – Cat: Lager
2019 US Open Beer Championship Silver